"My childhood snacking during my kampung days that my late grandaunt used to make the crunchiness and sweetness Cakarayam made from sweet potato(keledek), gula-melaka and frying oil. I was quite young about 6 or 7 years old at that time but still vividly remember the ingredients that she used to make the Cakarayam. (I am an observer and curiousity girl) I only remember the orange-in-colour fruit(keledek) because I don't really know the name of the so-called fruits at that particular of time haha. She will grind the keledek coarsely mix with melted gula-melaka and fry using the shape maker. NOW I really missed her homemade CakarAyam "- by Admin

Original Homemade Cakar Ayam

Crunchy and not too sweet

Qty 42pcs

Price $12

Original Homemade Cakar Ayam

Crunchy and not too sweet

Qty 11pcs

Price $10